The recipe for this Hankey Bannister is an inspired recreation of an original bottling of Hankey Bannister made from between 1924 and 1928. Full, sweet and rich with hints of Christmas cake and a delicate hint of smoke, harking back to a time when blends were often more robust - a spirit of true character.
This Catto's blend is made entirely from single malt and grain whiskies that are a minimum of 12 years old, selected from distilleries around Speyside and the Highland's. Tasting Notes...
A regular award winner at the International Wines & Spirits Competition, Catto's 25 year old takes a quarter of a century to create. TASTING NOTES: Nose: A sweet, complex and...
The Catto's blend is made entirely from unpeated Highland and Speyside single malts, carefully blended with Lowland grain whisky. TASTING NOTES:Nose: Fragrant & bright, with traces of fresh citrus and...
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