he 14th edition of Islay's only single farm whisky has arrived. As with previous releases, the peating level of the barley is less than the core Kilchoman range due to the variability of using the traditional floor malting methods to produce the barley for the malt for this expression. On the nose there are notes of tropical fruits, light campfire smoke, zesty orange peel and preserved lemons. The palate consists of sweet caramelized sugars, vanilla and lemon curd, grilled pineapples and fresh ginger root with an oily and sherried smoky finish. Distilled from the farm's 2013 and 2014 harvests, and matured in a selection of ex-Bourbon and ex-Oloroso sherry casks for nine years.
Fresh peat smoke mingles with a soft cooked stone fruit sweetness, with layers of smoke. On the palate there is a surge of tangy peat smoke and a vanilla pudding...
Sanaig is the newest permanent addition to the Kilchoman range. Sanaig is predominantly bottled from Oloroso sherry Hogshead casks, and this influence is most obvious in its rich colour and...
Named after a famously peaty loch overlooked by the distillery, Loch Gorm is the only fully ex-sherry cask matured release in their range. Since it's first launch in 2012 a...
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Whisky Galore
834 Colombo Street
Christchurch, 8013
New Zealand
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