The Cotswolds distillery was established in 2014, becoming the first full-scale distillery in the history of the area. Using only locally grown barley which is then floor malted.
This new expression is matured in a selection of Ex-Sherry casks, American oak and European, both butts and hogsheads, seasoned with Olorosso or PX.
The style is richer and fuller on the palate than earlier expressions, full of dried and stewed fruit, sweet spiciness and delicate nuttiness.
A truly excellent new whisky from England made with great passion and craft.
From the idyllic Cotswold's distillery, this cream liqueur combines single malt spirit from the distillery with fresh Irish cream source from Tipperary. Light and silky on the palate, the cream...
Made from 100% locally grown Odyssey barley, this new expression from the Cotswolds distillery was matured in quarter casks that previously held a peated single malt from Scotland. The nose...
This cask-strength whisky is aged in shaved, toasted and re-charred American Oak red wine barriques. These uniquely active casks give a rich and intense maturation to the distillery's fruity spirit,...
P: 03 377 6824 / 0800 WHISKY (944 759)
(int. +64 3 377 6824)
E: trade@whiskygalore.co.nz
Whisky Galore
834 Colombo Street
Christchurch, 8013
New Zealand
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