Sagamore Rye Whiskey
Since April 2017, Sagamore have been distilling and aging our proprietary straight rye whiskey from our distillery on Baltimore’s waterfront.
To get their whiskey on the shelves sooner, they asked their friends in Indiana to distill two different proprietary mash bills. Once the whiskey is aged, it’s shipped to their Maryland distillery in barrels and the distilling team proofs it with Sagamore Farm spring water, before hand-bottling and labeling each one.
The Sagamore Signature is a blend of two straight rye mash bills, aged 4 to 6 years in high-char American oak barrels. The first is a high-rye, which adds notes of cinnamon and clove, and the second, a low-rye, contributes notes of caramel, honey, and citrus peel.
A great addition to your American Whiskey Range.
Sagamore Cask Strength Straight Rye 56.1%
Matured for between 4 and 7 years, this Sagamore Spirit rye whiskey is a made to a traditional Maryland style, offering deep chocolate, hazelnut and molasses flavours from the older...
Sagamore Reserve Double Oak Straight Rye 48.3%
The Sagamore Spirit's Double Oak is a straight rye whiskey, matured for an additional period in 'wave stave' oak casks that have been freshly toasted, imparting a warm caramel and...
Sagamore Straight Rye 41.5%
Sagamore Spirit is a traditional Maryland-style rye, made from a blend of high and low-rye mashbill whiskey, matured in heavily charred American oak barrels. This type of whiskey pre-dates bourbon,...