Lemon zest, toffee apples – and a scent of coconut. Sherry wood brings intensity and richness, while first fill bourbon casks add fresh notes of citrus and vanilla.
Peat smoke has long drifted through Glenturret's history, with records showing the distillery used peat dug from its Estate in the early 1800s. Glenturret Distillery is in the rare position of producing peated and non-peated...
‘By Hand & Heart’ is the ethos of Glenturret and the 12 year old is a perfect reflection of this. A whisky driven by European Oak casks which have patiently cradled...
At Glenturret, they really value the influence of refill casks. The 15 year old is driven by refill wood where the oak notes step back and allow the original character of the...
Triple Wood is a continuation of Glenturret's history, part of the old range and reborn in the new. A thoughtful combination of European and American Sherry Oak casks alongside Bourbon barrels...
The recipe for this Hankey Bannister is an inspired recreation of an original bottling of Hankey Bannister made from between 1924 and 1928. Full, sweet and rich with hints of...
Official tasting notes for Hankey Bannister 12 years old: Nose Slightly sweet aroma with hints of vanilla and oak Colour Golden amber with reddish highlights Taste Medium bodied, well-balanced with...
Official tasting notes for Hankey Bannister. Nose A light aroma with a spiciness which gives extra depth. Colour Creamy toffee with a golden hue. Taste A light, subtle blend, clean,...
Hazelburn is the name given to the triple distilled spirit made at the Springbank distillery from entirely unpeated barley. These two decisions create a very light, delicate spirit that develops...
Highland Nectar is a brand new liqueur from the fine folk at Elixir Distillers, made from the marriage of Scotch whisky with infusions of bitter orange, star anise, nutmeg, vanilla,...
Matured and selected by the Hinch distillery, this new triple distilled blend comes from casks of ex-bourbon oak matured of both single malt and grain whiskies, married together from small...
Matured and selected by the Hinch Distillery, this brand new 10 year old triple distilled whiskey has been matured in American oak before spending a final period of at least...
This brand new triple distilled Irish whiskey is one of only a handful made with peated barley. The aroma of sweet tar and smoky woody notes builds to a strong...
This brand new whiskey was selected and bottled by the Hinch Distillery, made from triple distilled pot-still whiskey, Ireland's rarest and most traditional style. Tasting notes:To taste, there is a...
The award-winning Isle of Harris Gin is made in Tarbert, every drop distilled in a small copper gin still known as 'The Dottach', before being bottled and sealed by hand....
Made in collaboration with WrzeSniak Glassworks, these carefully crafted Martini glasses are the perfect way to ensure a sophisticated serve. The gently rippled contours and classic V-shape styling provides a...
Made in collaboration with Wrzesniak Glassworks, each of these sophisticated glassware pieces is unique, having been handblown, shaped and polished in traditional fashion. The resulting gently rippled contours and reassuring...
The Isle of Harris gin embodies the elemental nature of the island itself and promises a smooth and complex maritime drinking experience. The unique balance of local, hand-gathered Sugar kelp...
he 14th edition of Islay's only single farm whisky has arrived. As with previous releases, the peating level of the barley is less than the core Kilchoman range due to...
This expression from Kilchoman has been matured in a combination of recharred ex Red Wine casks, Oloroso butts and ex Bourbon barrels. A few drops of Kilchoman spring water has...
Named after a famously peaty loch overlooked by the distillery, Loch Gorm is the only fully ex-sherry cask matured release in their range. Since it's first launch in 2012 a...
Fresh peat smoke mingles with a soft cooked stone fruit sweetness, with layers of smoke. On the palate there is a surge of tangy peat smoke and a vanilla pudding...
This pack contains 2 Glencairn whisky glasses as well as a 700ml bottle of the Kilchoman Machir Bay - a classic smoky Islay dram. Fresh peat smoke mingles with a...
The 2024 limited edition Kilchoman Port Cask Matured has arrived, the latest in the distillery's ongoing series of fortified wine cask matured whisky. Fully matured in ex-Ruby Port casks, the...
Sanaig is the newest permanent addition to the Kilchoman range. Sanaig is predominantly bottled from Oloroso sherry Hogshead casks, and this influence is most obvious in its rich colour and...
With 8 years of maturation in ex-bourbon barrels, this new cask strength Kilkerran is vibrant and fruity with notes of apple jelly, key lime pie and buttery, biscuity malted barley....
Bottled at natural strength, the aroma is classic Kilkerran - waxy, vanilla and malty notes (digestive biscuits), joined by green apples and citrus. There is a distinctive mineral quality to...
Kilkerran's 12 year old is the first standard expression from the Glengyle distillery in Campbeltown. While this release is part of the distillery's core range, it is currently only available...
Finished in 75% Bourbon Cask - 25% Sherry Cask NOSE: Soft and delicate on the nose, with an initial malty, cereal element opening up to sweet apricot notes. Along with hints...
This brand new single malt hails from the spiritual home of Scotch whisky, Lindores Abbey in the Kingdom of Fife. Founded in 2017, Lindores Abbey has its roots firmly in...
Loch Lomond Original Single Malt Whisky is carefully matured, before being married in the finest oak casks for the perfect harmony of flavor and aroma. The result is an elegant...
Distilled at the Loch Lomond distillery in the Highlands of Scotland, the 12 year old is a perfect representation of our signature style This perfectly balanced single malt whisky, matured in...
Aged for 18 years in the finest oak barrels, this award-winning malt is full-bodied and rounded with a deep fruity character. This dram express's a complex flavour profile featuring red berries,...
Delicately crafted and full-bodied single malt with a beautifully balanced peat character. Loch Lomond Inchmoan 12 year old is matured for 12 years in refill and rechar casks ensuring the...
This expression is the first expression from Lochlea Farm Distillery to carry an age statement. It has been matured for five years in a parcel of five hand selected casks,...
Inspired by autumnal leaves and cooling evenings, this seasonal release from the Lochlea farm distillery, sees ex-sherry casks married together to produce a whisky with rich flavours of manuka honey,...
Made from a combination of ex-Port, ex-STR and ex-bourbon casks, this harvest edition shows its interesting barrel choice in a vibrant show of red fruit and citrus flavours. Red grapes...
Their core single malt expression, Lochlea ‘Our Barley’ sits alongside the seasonal limited-edition whiskies. It is made from and inspired by the barley, grown on Lochlea Farm. The Production Director...
Created by the Lochlea distillery at the farm once home to Robbie Burns, this new Lowland distillery produces 100% of its whisky from barley grown and harvested on-site. This season...
A brand new addition to the core Springbank distillery range, the Longrow '100 Proof' is made from a selection of refill ex-bourbon barrels that were given a final maturation in...
Longrow is the name of the heavily peated whisky made at the Springbank distillery in Campbeltown. Surprisingly fruity up front with fresh apples, gooseberries and a hint of vanilla custard...
Longrow is the name of the heavily peated whisky made at the Springbank distillery, and this is their latest releases. Creamy desiccated coconut, white pepper with a hint of salty...
This blend from Adelphi takes its name from long-time collaborator and whisky legend Charles Maclean (MBE), and by pure coincidence, a rocky landmark known as 'Maclean's nose' near the Ardnamurchan...
Part of famed independent bottler Gordon & MacPhail's new 'Discovery' range, this 10 year old Miltonduff from Speyside, falls under their 'sherry' profile, an introduction to the bold flavour ranges...
Established in 1934, the Yoichi distillery's coastal location on the northern island of Hokkaido was chosen by Masataka Taketsuru due to the climate there more closely resembling that of Scotland...
Distilled at Miyagikyo distillery in Japan, this is a complex gin created using a combination of 11 different botanicals and boasts a silky texture of Coffey distillates. The bright and...
Named after the inventor of the distillation method, Aneas Coffey (pronounced kofee), this whisky is the product solely from the Coffey stills at the Miyagikyo distillery. Exotic and fruity on...
Distilled at the Miyagikyo distillery in the 'Coffey' (pronounced co-fee) stills which produce a light, clean and soft spirit. Distilled entirely from malted barley, this is a sweet and fruity...