This Catto's blend is made entirely from single malt and grain whiskies that are a minimum of 12 years old, selected from distilleries around Speyside and the Highland's.
Nose: Fully aromatic and enticing. Sweet fruit and cereal are accentuated by zesty lemon peel.
Taste: Mature and complex, bursting with fruity and oaky flavours. Lingering warm finish with delicate spicy notes.
A regular award winner at the International Wines & Spirits Competition, Catto's 25 year old takes a quarter of a century to create. TASTING NOTES: Nose: A sweet, complex and...
The Catto's blend is made entirely from unpeated Highland and Speyside single malts, carefully blended with Lowland grain whisky. TASTING NOTES:Nose: Fragrant & bright, with traces of fresh citrus and...
The recipe for this Hankey Bannister is an inspired recreation of an original bottling of Hankey Bannister made from between 1924 and 1928. Full, sweet and rich with hints of...
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Whisky Galore
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New Zealand
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