The rums that we carry are among some of the finest rums available in New Zealand, made at craft distilleries from producers around the world that make 'sipping' rums that have been matured in oak casks, much like fine whisky. Rums of this calibre are very much in demand for both bars and enthusiasts, and are a far cry from the sugary alcohol-dominant rums some may be familiar with.
This is an incredibly complex rum, with an abundance of fresh spicy character - cinnamon sticks, nutmeg and a hint of Jamaican coffee. Fruity notes thread throughout, lime, bananas, grapefruit...
The recipe for Black Tot Master Blender’s Reserve 2021 Caribbean Rum has been created by Head Blender Oliver Chilton to showcase the art of rum blending pioneered by the British...
For this latest release of the Master Blender's Reserve, the folk at Black Tot Rum drew inspiration from their stocks of historical rums in our collection and the unique flavour...
A tasty and versatile blend, showcasing the best of Bajan, Guyanese, and Jamaican rums – fruity, rich and funky. NoseThick and fruity, with pineapples, bananas, and a touch of chamois leather....